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IACP Award
A group of awards presented annually by the International Association of Culinary Professionals for outstanding cookbooks and food writing.
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Category
Baking
Nomination Year
2014
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The Art of French Pastry
Book
Winner, Baking, 2014
Nominees:
Jacquy Pfeiffer
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BiblioCore: app20 Version 9.25.0 Last updated 2024/10/01 11:54
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