IACP Award

A group of awards presented annually by the International Association of Culinary Professionals for outstanding cookbooks and food writing.

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Food IQ: 100 Questions, Answers, and Recipes to Raise Your Cooking Smarts
Food IQ: 100 Questions, Answers, and Recipes to Raise Your Cooking Smarts
Food IQ: 100 Questions, Answers, and Recipes to Raise Your Cooking Smarts
Book Winner, Food Matters, 2023
Nominees: Daniel Holzman and Matt Rodbard
Good for your Gut
Good for your Gut
Good for your Gut A Plant-based Digestive Health Guide and Nourishing Recipes for Living Well By Nielsen, Desiree
Book - 2022 Winner, Health & Wellness, 2023
Nominees: Desiree Nielsen
613.262 Nie
All copies in use. View Details
Mi Cocina
Mi Cocina
Mi Cocina
Book Winner, International, 2023
Nominees: Rick Martínez
Mi Cocina
Mi Cocina
Mi Cocina
Book Winner, Cookbook Of The Year, 2023
Nominees: Rick Martínez
On the Himalayan Trail
On the Himalayan Trail
On the Himalayan Trail
Book Winner, Culinary Travel, 2023
Nominees: Romy Gill
(Serious) New Cook
(Serious) New Cook
(Serious) New Cook
Book Winner, Children, Youth And Family, 2023
Nominees: Cammie Kim Lin and Leah Su Quiroga
Six California Kitchens
Six California Kitchens
Six California Kitchens A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine By Schmitt, Sally
eBook - 2022 Winner, American, 2023
Nominees: Sally Schmitt
Sweet Land of Liberty
eBook - 2022 Winner, Literary Food Writing, 2023
Nominees: Rossi Anastopoulo
The Perfect Loaf
The Perfect Loaf
The Perfect Loaf
Book Winner, Baking, 2023
Nominees: Maurizio Leo
The Vegan Chinese Kitchen
The Vegan Chinese Kitchen
The Vegan Chinese Kitchen Recipes and Modern Stories From A Thousand-year-old Tradition By Che, Hannah
Book - 2022 | First Canadian edition. Winner, Julia Child First Book, 2023
Nominees: Hannah Che
641.5951 Che
Available now View Details
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